Frozen Cow Lap

It is an excellent cut. Beef is an excellent source of iron which helps your body produce hemoglobin. Beef contains several essential nutrients including protein, iron, zinc, selenium, riboflavin, niacin, vitamin B6, vitamin B12, phosphorus, pantothenate, magnesium, and potassium.

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    Frozen Cow Lap

    Cow lap tastes really good because of the presence of glutamates which creates the “meaty” or umami flavor. A great combination of Lipids, carbohydrates, and proteins makes the beef taste so better and different from pork or poultry. The meat from cow lap generally tastes buttery and savory. If you are looking to buy the best quality cow lap, come and deal with us.

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    100gms, 300gms, 1kg


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