Description
Frozen Pork Throat
You can buy pork neck bones as they are often a great addition to soups and the base for broths. The neck is a great portion that gives delicious meat. However, this meat needs to be slow-cooked to let the intramuscular fat melt. And this fat keeps the meat moist and tender. You can also roast, dice, or mince the Pork shoulder cuts.
Reviews
There are no reviews yet.